Jump to content Jump to navigation menu

Agar-Agar, danish, 5 kg

standardized carrageenan mixture, sugar-containing, powdered
Pack Qty.
Storage temp. +15 to +25 °C
Transport temp. ambient temp.
CAS No. 9002-18-0
EG-Nr. 232-658-1

Mixture of highly pured Carrageen extracts. For gelling of watery liquids like, e.g. media for cultivation of plants, and for special microbiological applications. Saccharated.

Each lot of this Carrageenan mixture is standardised with sugars and KCl to the gel strength noted in the type analysis.
Product details

€650.40/Pack Qty. 

excl. VAT. | 5 kg per Pack Qty.

Art. No. 4508.2

In stock
Delivery fast, simple and reliable!
from 6 Pack Qty. €617.88/Pack Qty.
from 24 Pack Qty. €585.36/Pack Qty.
Carl Roth subscription service

Now recurring orders conveniently delivered as a subscription!

With the new Carl Roth Replenishment Service you can let products be ordered automatically which you need regularly in your lab!

How it works:

Put all products for your subscription in the desired quantity in the basket.


In the shopping cart, select the option "Order shopping cart as subscription" Order as subscription.


Set Starty point and interval for your subscription and submit order!

By the way: Through your account you can customize or delete your subscriptions anytime.

Product details

Agar-Agar, danish standardized carrageenan mixture, sugar-containing, powdered

Each lot of this Carrageenan mixture is standardised with sugars and KCl to the gel strength noted in the type analysis.

Further information on analysis data see Chemicals A-Z.

Agar-Agar, danish
Selected quantity:   0
  1. Subtotal:  0.00
Art. No. Pack Qty. Pack. Price Quantity
4508.1 1 kg plastic


4508.2 5 kg plastic


In stock
In procurement
Not available
Delivery date currently unknown
Selected quantity:   0
  1. Subtotal:  0.00

Downloads / MSDS

Certificates of Analysis

You can search for and download your certificate of analysis for the selected product here. Please provide your batch number.
The following analysis certificates have been found:

Type analysis

Appearancecream-coloured powder
Moisture<12 %
Sulphate (as SO4, dry substance)15-40 %
Gel strength (1,5 % sol.)400-500 g/cm2
Viscosity (1,5 % sol., 75 °C)≥0.005 Pas
pH value (1,5 % sol.)7.0-10.5
Arsenic (As)≤0.0003 %
Lead (Pb)≤0.0005 %
Cadmium (Cd)≤0.0002 %
Mercury (Hg)≤0.0001 %
Methanol, ethanol, isopropanol≤1 %
Ash insoluble in 1 % H2SO4 (dry substance)≤2 %
Standardized by mono- or disaccharides and KCl., Being extracts from natural products, the properties (e.g. gelling behaviour, salt content) may vary from lot to lot.