Technical Data Sheet
Lipoxygenase, 1 g
Storage temp. -20 °C
Transport temp. ambient temp.
WGK 1
CAS No. 9029-60-1
EG-Nr. 232-853-1
Well soluble in H2O or buffer.
Recommended storage of stock solution in aliquots at -20 °C.
€1,327.65/Pack Qty.
excl. VAT. | 1 g per Pack Qty.
Art. No. CN73.3
Product details
Lipoxygenase ≥100 000 U/mg, for biochemistry
Lipoxygenase stereo-specifically catalyses the oxidation of arachidonic acid, initiating the formation of leukotrienes in eicosanoid metabolism.
One unit will cause an increase in absorption (234 nm) of 0.001 per minute at 25 °C and pH 9 by oxidation of linoleic acid.
- Subtotal: 0.00
Art. No. | Pack Qty. | Pack. | Price | Quantity | |
---|---|---|---|---|---|
CN73.1 | 100 mg | glass |
€166.65 |
|
|
CN73.2 | 500 mg | glass |
€762.20 |
|
|
CN73.3 | 1 g | glass |
€1,327.65 |
|
|
In stock
Available
In procurement
No longer available
Delivery date currently unknown
|
- Subtotal: 0.00
Downloads / MSDS
General information
Enzyme: a neoclassical, Greek artificial word ενζυμου, énzymon, derived from εν-, en- (in-) and ζυμη, zýmé (yeast, sourdough, archaic)
Ferments: comes from the Latin fermentum (ferments, sourdough)
There are six classes in which all enzymes are classified according to the particular reaction they catalyse:
• Oxidoreductases (catalyse redox reactions)
• Transferases (transfer functional groups among substrates)
• Hydrolases (cleave bonds via addition of water)
• Lyases/Synthases (cleave or synthesise complex products out of basic substrates without cleavage of ATP)
• Isomerases (transform chemical isomers)
• Ligases/Synthetases (cleave or synthesise complex products out of basic substrates via cleavage of ATP)
Enzyme: a neoclassical, Greek artificial word ενζυμου, énzymon, derived from εν-, en- (in-) and ζυμη, zýmé (yeast, sourdough, archaic)
Ferments: comes from the Latin fermentum (ferments, sourdough)
There are six classes in which all enzymes are classified according to the particular reaction they catalyse:
• Oxidoreductases (catalyse redox reactions)
• Transferases (transfer functional groups among substrates)
• Hydrolases (cleave bonds via addition of water)
• Lyases/Synthases (cleave or synthesise complex products out of basic substrates without cleavage of ATP)
• Isomerases (transform chemical isomers)
• Ligases/Synthetases (cleave or synthesise complex products out of basic substrates via cleavage of ATP)
Certificates of Analysis
Type analysis
Activity | ≥100 000 U/mg |