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Yeast Extract, 5 kg

powdered, for bacteriology
Pack Qty.
Pack.
Density (D) 1,22 g/cm³
Boiling point (bp) 105 °C
Storage temp. +15 to +25 °C
Transport temp. ambient temp.
WGK 1
CAS No. 8013-01-2
EG-Nr. 232-387-9


Water-soluble. Produced through aqueous extraction of autolysed brewer’s yeast. High content of vitamins. Ideal, therefore, in many standard nutrient media, e.g. LB-medium as for vitamins, carbohydrates, and amino acids.
Product details

€639.65/Pack Qty. 

excl. VAT. | 5 kg per Pack Qty.

Art. No. 2363.5

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Product details



Yeast Extract powdered, for bacteriology

Water-soluble. Produced through aqueous extraction of autolysed brewer’s yeast. High content of vitamins. Ideal, therefore, in many standard nutrient media, e.g. LB-medium as for vitamins, carbohydrates, and amino acids.



Yeast Extract
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Art. No. Pack Qty. Pack. Price Quantity
2363.1 250 g plastic

€55.40

2363.2 1 kg plastic

€192.45

2363.3 500 g plastic

€101.60

2363.4 2.5 kg plastic

€360.15

2363.5 5 kg plastic

€639.65

2363.7 10 kg plastic

€1,041.70

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Downloads / MSDS


Certificates of Analysis

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The following analysis certificates have been found:

Guarantee analysis

Total nitrogen≥8 %
Amino nitrogen4.8-6.3 %
Ratio AN/TN41-60
Loss on drying≤6 %
Ash≤18 %
pH (5 % in H2O)6.4-7.4
Solubility (5 % in H2O)clear