Fatty acid methyl ester mixture
Boiling point (bp) >34 °C
Melting point (mp) -20 °C
Storage temp. +4 °C
WGK 1
€224.70/Pack Qty.
excl. VAT. | 100 mg per Pack Qty.
Art. No. 8701.1
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Product details
Fatty acid methyl ester mixture ROTICHROM® ME 35
| Mixture | saturated/unsaturated |
| Composition of the mixture (percent by weight) |
4 : 0 (4) 6 : 0 (3) 8 : 0 (2) 10 : 0 (3) 12 : 0 (3) 14 : 0 (12) 16 : 0 (30) 18 : 0 (10) 18 : 1 (30) 18 : 2 (2) 18 : 3 (1) |
- Subtotal: 0.00
| Order No. | Pack Qty. | Pack. | Price | Quantity | ||
|---|---|---|---|---|---|---|
| 8701.1 | 100 mg | plastic |
€224.70 |
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In stock
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Delivery date currently unknown
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- Subtotal: 0.00
Downloads / MSDS
General information
ROTICHROM®
In the field of lipid analysis we put an extensive collection of reference substances and reference mixtures at the analyst’s disposal.
All reference mixtures are prepared from pure components which are carefully tested for purity by TLC and GC.
Precise weighing and a final check guarantee the precision of the mixture. A certificate comes with each product.
| Narrow-spectrum fatty acid mixtures | |||||||||||||||
| Carbon number/percent by weight | ME 11 | ME 18 | ME 15 | ME 19 | ME 12 | ME 26 | ME 16 | ME 13 | ME 28 | ME 46 | ME 14 | ME 30 | ME 32 | ME 17 | |
| Art. No. | 8632.1 | 8667.1 | 8650.1 | 8669.1 | 8636.1 | 8685.1 | 8661.1 | 8642.1 | 8691.1 | 8730.1 | 8644.1 | 8693.1 | 8697.1 | 8666.1 | |
| 6 : 0 | 20 | 20 | |||||||||||||
| 7 : 0 | 20 | ||||||||||||||
| 8 : 0 | 20 | 20 | 20 | 20 | |||||||||||
| 9 : 0 | 20 | 20 | |||||||||||||
| 10 : 0 | 20 | 20 | 20 | 20 | 20 | ||||||||||
| 11 : 0 | 20 | 20 | |||||||||||||
| 12 : 0 | 20 | 20 | 20 | 20 | 20 | ||||||||||
| 13 : 0 | 20 | 20 | |||||||||||||
| 14 : 0 | 20 | 20 | 20 | 20 | 20 | ||||||||||
| 14 : 1 | 20 | ||||||||||||||
| 15 : 0 | 20 | 20 | |||||||||||||
| 16 : 0 | 20 | 20 | 20 | 20 | 20 | 10 | |||||||||
| 16 : 1 | 20 | ||||||||||||||
| 17 : 0 | 20 | 20 | |||||||||||||
| 18 : 0 | 20 | 20 | 5 | 20 | 20 | ||||||||||
| 18 : 1 | 20 | 30 | 20 | ||||||||||||
| 18 : 2 | 20 | 50 | 20 | ||||||||||||
| 18 : 3 | 20 | 5 | 20 | ||||||||||||
| 19 : 0 | 20 | 20 | |||||||||||||
| 20 : 0 | 20 | 20 | 20 | 20 | |||||||||||
| 20 : 1 | 20 | ||||||||||||||
| 20 : 2 | 20 | ||||||||||||||
| 20 : 3 | 20 | ||||||||||||||
| 20 : 4 | 20 | 20 | |||||||||||||
| 21 : 0 | 20 | 20 | |||||||||||||
| 22 : 0 | 20 | 20 | |||||||||||||
| 22 : 1 | |||||||||||||||
| 23 : 0 | 20 | ||||||||||||||
| 24 : 0 | 20 | ||||||||||||||
| Broad-spectrum fatty acid mixtures | ||||||||||||||||
| Carbon number/percent by weight | ME 35 | ME 36 | ME 37 | ME 38 | ME 39 | ME 22 | ME 24 | ME 21 | ME 51 | ME 29 | FO 5 | FO 3 | FO 7 | FO 12 | FO 4 | |
| Best-Nr. | 8701.1 | 8702.1 | 8703.1 | 8705.1 | 8709.1 | 8677.1 | 8679.1 | 8676.1 | 8737.1 | 8692.1 | 8759.1 | 8756.1 | 8761.1 | 3052.1 | 8758.1 | |
| 4 : 0 | 4 | 4 | 7,7 | |||||||||||||
| 5 : 0 | ||||||||||||||||
| 6 : 0 | 3 | 2 | 7,7 | |||||||||||||
| 7 : 0 | ||||||||||||||||
| 8 : 0 | 2 | 1 | 7,7 | 2 | 7 | |||||||||||
| 9 : 0 | ||||||||||||||||
| 10 : 0 | 3 | 3 | 7,7 | 3 | 5 | |||||||||||
| 11 : 0 | ||||||||||||||||
| 12 : 0 | 3 | 4 | 7,7 | 4 | 2 | 20 | 48 | |||||||||
| 13 : 1 | 20 | |||||||||||||||
| 14 : 0 | 12 | 10 | 7,7 | 8 | 2 | 20 | 15 | 1 | 1 | 1 | ||||||
| 14 : 1 | 2 | 1 | ||||||||||||||
| 15 : 0 | 20 | |||||||||||||||
| 16 : 0 | 30 | 25 | 7,7 | 10 | 22 | 20 | 20 | 4 | 7 | 4 | 4 | 4 | 1 | |||
| 16 : 1 | 5 | 5 | 20 | |||||||||||||
| 17 : 0 | 10 | 20 | ||||||||||||||
| 18 : 0 | 10 | 10 | 7,7 | 7 | 10 | 20 | 20 | 1 | 3 | 3 | 3 | 3 | 3 | |||
| 18 : 1 | 30 | 25 | 7,7 | 8 | 32 | 58 | 20 | 12 | 45 | 60 | 45 | 80 | ||||
| 18 : 2 | 2 | 3 | 7,7 | 8 | 8 | 20 | 3 | 15 | 12 | 15 | 6 | |||||
| 18 : 3 | 1 | 4 | 7,7 | 10 | 4 | 10 | 3 | 5 | 3 | |||||||
| 19 : 0 | 20 | |||||||||||||||
| 20 : 0 | 2 | 7,7 | 8 | 20 | 20 | 1 | 3 | 3 | 3 | |||||||
| 20 : 1 | 2 | 20 | 1 | |||||||||||||
| 20 : 2 | ||||||||||||||||
| 20 : 3 | ||||||||||||||||
| 20 : 4 | 4 | |||||||||||||||
| 21 : 0 | 20 | |||||||||||||||
| 22 : 0 | 7,7 | 10 | 20 | 1 | 3 | 3 | 3 | |||||||||
| 22 : 1 | 10 | 2 | 20 | 20 | 5 | 20 | ||||||||||
| 23 : 0 | ||||||||||||||||
| 24 : 0 | 12 | 20 | 1 | 3 | 3 | |||||||||||
| 24 : 1 | 20 | |||||||||||||||
Certificates of Analysis
Type analysis
| C 4:0 Methyl butyrate | 4 % |
| C 6:0 Methyl hexanoate | 3 % |
| C 8:0 Methyl octanoate | 2 % |
| C 10:0 Methyl decanoate | 3 % |
| C 12:0 Methyl laurate | 3 % |
| C 14:0 Methyl myristate | 12 % |
| C 16:0 Methyl palmitate | 30 % |
| C 18:0 Methyl stearate | 10 % |
| C 18:1 Methyl oleate | 30 % |
| C 18:2 Methyl linoleate | 2 % |
| C 18:3 Methyl linolenate | 1 % |