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- Microbiological analyses
Category
- Applications
- > Hygiene monitoring
- > > Microbiological analyses (179)
- Accessories (40)
- For surfaces (48)
- Nutrient media for the examination of beverages (7)
- Nutrient media for the examination of foods (44)
- Nutrient media for the examination of milk and dairy products (16)
- Nutrient media for the examination of water (35)
Roth Offer
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Area of use
CASO Broth, 1 l, 10 x 100 ml
Ph. Eur., USP, ISO 10273, for microbiology
Broth medium A (Ph. Eur. 6.0), TSB Broth, Casein Soya Bean Digest Broth (Ph. Eur. 6.3, 7.0, 8.0 and 9.0), Soy Peptone Broth, Tryptic Soy Broth
Baird Parker Agar (Base)
ISO 6888, ISO 11133, ISO 22718, for microbiology
Agar medium O (Ph. Eur. 6.0), BP
Violet Red Bile Agar with Glucose, 500 g
Ph. Eur., ISO 11133, ISO 21528, for microbiology
VRBD Agar, Violet Red Bile Glucose Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0)
MacConkey Broth
Ph. Eur., USP, for microbiology
Broth medium G (Ph. Eur. 6.0), MacConkey Broth (Ph.Eur. 6.3, 7.0, 8.0 and 9.0)
Reinforced Clostridial Medium
Ph. Eur., for microbiology
Medium P (Ph. Eur. 6.0), Reinforced Medium for Clostridia (Ph. Eur. 6.3, 7.0, 8.0 and 9.0), RCM
CASO Broth, 1 l, 10 x 100 ml
Ph. Eur., USP, ISO 10273, for microbiology
Broth medium A (Ph. Eur. 6.0), TSB Broth, Casein Soya Bean Digest Broth (Ph. Eur. 6.3, 7.0, 8.0 and 9.0), Soy Peptone Broth, Tryptic Soy Broth
Baird Parker Agar (Base)
ISO 6888, ISO 11133, ISO 22718, for microbiology
Agar medium O (Ph. Eur. 6.0), BP
Violet Red Bile Agar with Glucose, 500 g
Ph. Eur., ISO 11133, ISO 21528, for microbiology
VRBD Agar, Violet Red Bile Glucose Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0)
MacConkey Broth
Ph. Eur., USP, for microbiology
Broth medium G (Ph. Eur. 6.0), MacConkey Broth (Ph.Eur. 6.3, 7.0, 8.0 and 9.0)
Reinforced Clostridial Medium
Ph. Eur., for microbiology
Medium P (Ph. Eur. 6.0), Reinforced Medium for Clostridia (Ph. Eur. 6.3, 7.0, 8.0 and 9.0), RCM
CASO Broth, 1 l, 10 x 100 ml
Ph. Eur., USP, ISO 10273, for microbiology
Broth medium A (Ph. Eur. 6.0), TSB Broth, Casein Soya Bean Digest Broth (Ph. Eur. 6.3, 7.0, 8.0 and 9.0), Soy Peptone Broth, Tryptic Soy Broth
Baird Parker Agar (Base)
ISO 6888, ISO 11133, ISO 22718, for microbiology
Agar medium O (Ph. Eur. 6.0), BP
Violet Red Bile Agar with Glucose, 500 g
Ph. Eur., ISO 11133, ISO 21528, for microbiology
VRBD Agar, Violet Red Bile Glucose Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0)
MacConkey Broth
Ph. Eur., USP, for microbiology
Broth medium G (Ph. Eur. 6.0), MacConkey Broth (Ph.Eur. 6.3, 7.0, 8.0 and 9.0)
Reinforced Clostridial Medium
Ph. Eur., for microbiology
Medium P (Ph. Eur. 6.0), Reinforced Medium for Clostridia (Ph. Eur. 6.3, 7.0, 8.0 and 9.0), RCM
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