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Sponges SurfACE™ LB

From  Romer Labs
ISO 18593
Icon_ready-to-use Ready-to-use products and reagents
Related products
Boiling point (bp) 100 °C
Storage temp. +4 to +15 °C
Transport temp. ambient temp.

For surfaces after treatment with disinfectants or preservatives.

For environmental surfaces to collect and ship microbial samples.
Product details

€213.95/Pack Qty. 

excl. VAT. | 100 unit(s) per Pack Qty.

Art. No. 1EC1.1

In production
from 6 Pack Qty. €203.25/Pack Qty.
from 24 Pack Qty. €192.56/Pack Qty.
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Product details


For environmental surfaces to collect and ship microbial samples.

All the advantages at a glance:
  • 3" x 1.5" (7.5 x 3.5 cm) biocide-free cellulose sponge
  • Available dry or pre-moistened with 10 ml buffer
  • In Twirl-Tie™ bag or vial
  • Bags can be opened easily with attached pull tabs
  • Label area for sample identification
  • Irradiated for proven sterility

Directions for use

The Romer Labs Sponge is a 3″ x 1.5″ (7.5 cm x 3.5 cm) cellulose sponge pre-moistened with 10 ml buffer of choice and individually packaged in a vapor-barrier foil pouch.


BPW (Buffered Peptone Water): This is a non-selective pre-enrichment medium that enhances the revival of damaged cells.
LB (Letheen Bouillon): A nutrient-rich medium containing lecithin and Tween 80 as neutralisers. This medium can be used to test the effectiveness of hygiene treatment.
DE (Dey-Engley Neutralising Medium): Neutralises bactericidal and bacteriostatic effects of disinfectants. It contains additional nutrients that promote the recovery and growth of microorganisms.
NB (Neutralisation Buffer): Buffer that neutralises the effects of chlorine and quaternary ammonium compounds. Can be used on disinfected surfaces.

Sponges SurfACE™ LB ISO 18593

Technical Information
Type Sponge SurfACE™LB 
Sponges SurfACE™ LB
Selected quantity:   0
  1. Subtotal:  0.00
Order No. Type Pack Qty. Price Quantity
1EC1.1 Sponge SurfACE™LB 100 unit(s)


In stock
In procurement
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Delivery date currently unknown
Selected quantity:   0
  1. Subtotal:  0.00

Downloads / MSDS

Certificates of Analysis

You can search for and download your certificate of analysis for the selected product here. Please provide your batch number.
The following analysis certificates have been found:


Polysorbate 805 g/l
Lecithin0.7 g/l
Meat extract5 g/l
Casein peptone10 g/l
Sodium chloride (NaCl)5 g/l

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