Technical Data Sheet
Campylobacter Selective Agar (Base)
for microbiology
Pack Qty.
Pack.
Preston Agar, Campy Agar, CCDA
Storage temp. +15 to +25 °C
Transport temp. ambient temp.
WGK 1
Transport temp. ambient temp.
WGK 1
For isolation of Campylobacter coli and C. jejuni.
Application: Use 18.5 g for 475 ml agar. After cooling add 5-7 % lysed blood and 1 vial of Campylobacter Preston Supplement (Art. No. 8851).
Application: Use 18.5 g for 475 ml agar. After cooling add 5-7 % lysed blood and 1 vial of Campylobacter Preston Supplement (Art. No. 8851).
€235.45/Pack Qty.
excl. VAT. | 500 g per Pack Qty.
Art. No. 8847.1
In production
from 6 Pack Qty.
€223.68/Pack Qty.
from 24 Pack Qty.
€211.90/Pack Qty.
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Art. No. | Pack Qty. | Pack. | Price | Quantity | |
---|---|---|---|---|---|
8847.1 | 500 g | plastic |
€235.45 |
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Downloads / MSDS
Certificates of Analysis
Composition
Casein peptone | 10 g/l |
Beef extract | 10 g/l |
Sodium chloride (NaCl) | 5 g/l |
Agar | 12 g/l |
pH value | 7,5 ±0,2 |