Technical Data Sheet
Sorbitol MacConkey Agar
ISO 11133, ISO 16654, for microbiology
Pack Qty.
Pack.
MacConkey Agar with sorbitol, SMAC-Agar
Storage temp. +15 to +25 °C
Transport temp. ambient temp.
WGK 1
Transport temp. ambient temp.
WGK 1
Selective and differential medium for detection of sorbitol-fermenting E. coli O157:H7.
Application: Use 51.5 g for 1 l agar.
Application: Use 51.5 g for 1 l agar.
€138.70/Pack Qty.
excl. VAT. | 500 g per Pack Qty.
Art. No. 5778.1
In production
from 6 Pack Qty.
€131.76/Pack Qty.
from 24 Pack Qty.
€124.83/Pack Qty.
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Product details
Sorbitol MacConkey Agar ISO 11133, ISO 16654, for microbiology
Figure:
A: Escherichia coli ATCC 25922.
B: Escherichia coli O157:H7.
A: Escherichia coli ATCC 25922.
B: Escherichia coli O157:H7.
Technical Information
| Alternative name | SMAC agar |
| Certified according to | ISO 11133 |
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Sorbitol MacConkey Agar
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| Art. No. | Pack Qty. | Pack. | Price | Quantity | |
|---|---|---|---|---|---|
| 5778.1 | 500 g | plastic |
€138.70 |
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Downloads / MSDS
Certificates of Analysis
Composition
| Casein peptone | 17 g/l |
| Gelatine peptone | 3 g/l |
| Sorbitol | 10 g/l |
| Sodium chloride | 5 g/l |
| Bile salts No. 3 | 1,5 g/l |
| Neutral red | 0,03 g/l |
| Crystal Violet | 0,001 g/l |
| Agar | 15 g/l |
| pH value | 7,1 ±0,2 |