Technical Data Sheet
TTC Chapman Agar (with sodium heptadecylsulphate) (Base)
DEV, ISO 11133, for microbiology
Pack Qty.
Pack.
Chapman Lactose Agar, TTC Tergitol 7 Agar, Chapman TTC Agar
Storage temp. +15 to +25 °C
Transport temp. ambient temp.
WGK 1
Transport temp. ambient temp.
WGK 1
For isolation and enumeration of coliform bacteria from water samples.
Application: Use 56.2 g for 1 l agar. Contains Tergitol. After autoclaving add TTC solution (Art. No. CP72.1) to 0.0025 %.
Application: Use 56.2 g for 1 l agar. Contains Tergitol. After autoclaving add TTC solution (Art. No. CP72.1) to 0.0025 %.
€123.65/Pack Qty.
excl. VAT. | 500 g per Pack Qty.
Art. No. CP65.1
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€117.47/Pack Qty.
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€111.28/Pack Qty.
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Product details
TTC Chapman Agar (with sodium heptadecylsulphate) (Base) DEV, ISO 11133, for microbiology
Figure:
A: E. coli ATCC 25922 (yellow colonies with orange centre).
B: Klebsiella spp. (orange colonies).
C: non-lactose fermenting species.
D: non-induced agar.
A: E. coli ATCC 25922 (yellow colonies with orange centre).
B: Klebsiella spp. (orange colonies).
C: non-lactose fermenting species.
D: non-induced agar.
Technical Information
| Certified according to | DEV |
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TTC Chapman Agar (with sodium heptadecylsulphate) (Base)
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| Art. No. | Pack Qty. | Pack. | Price | Quantity | |
|---|---|---|---|---|---|
| CP65.1 | 500 g | plastic |
€123.65 |
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Downloads / MSDS
Certificates of Analysis
Guarantee analysis
| Lactose | 20 g/l |
| Peptone | 10 g/l |
| Yeast extract | 6 g/l |
| Meat extract | 5 g/l |
| Bromothymol blue | 0,05 g/l |
| Sodium heptadecyl sulphate (Tergitol 7) | 0,1 g/l |
| Agar | 15 g/l |
| pH value | 7,2 ±0,1 |