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Fraser Broth (Base)

From  Carl ROTH
ISO 11133, ISO 11290-1, for microbiology
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Storage temp. +15 to +25 °C
Transport temp. ambient temp.
WGK 1

Application: Use 57.3 g for 1 l broth. A slight precipitate may appear after autoclaving. Prior to use add sterile filtered ferric(III) ammonium citrate solution ad 0.5 g/l broth (Art. No. 3130.1).
Enrichment medium for detection and isolation of Listeria in foods and environmental samples.

Full Fraser Broth including esculin, acriflavine and nalidixic acid.
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€181.70/Pack Qty. 

excl. VAT. | 500 g per Pack Qty.

Art. No. HP17.1

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Product details



Fraser Broth (Base) ISO 11133, ISO 11290-1, for microbiology

Full Fraser Broth including esculin, acriflavine and nalidixic acid.



Technical Information
Verification of Listeria monocytogenes 
Application Selective enrichment 
Certified according to ISO 11133 
ISO 11290 
Fraser Broth (Base)
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HP17.1 500 g plastic

€181.70

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Downloads / MSDS


Certificates of Analysis

You can search for and download your certificate of analysis for the selected product here. Please provide your batch number.
The following analysis certificates have been found:

Guarantee analysis

Pancreatic digest of casein5 g/l
Meat peptone5 g/l
Beef extract5 g/l
Yeast extract5 g/l
Sodium chloride20 g/l
di-Sodium hydrogenphosphate dihydrate12 g/l
Potassium phosphate1,35 g/l
Lithium chloride3 g/l
Esculin1 g/l
Acriflavine0,025 g/l
Nalidixic acid0,02 g/l
pH value7,2 ±0,2