Technical Data Sheet
Fraser Half Broth (Base), 1 kg
ISO 11133, ISO 11290-1, for microbiology
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Storage temp. +15 to +25 °C
Transport temp. ambient temp.
WGK 3
Transport temp. ambient temp.
WGK 3
Application: Use 57.3 g for 1 l broth. A slight precipitate may appear after autoclaving. Prior to use add sterile filtered iron(III) ammonium citrate solution ad 0.5 g/l broth (Art. No. 3130.1).
Enrichment medium for detection and isolation of Listeria in foods and environmental samples.
Enrichment medium for detection and isolation of Listeria in foods and environmental samples.
Fraser Broth including esculin. With reduced amounts of acriflavine and nalidixic acid.
€241.90/Pack Qty.
excl. VAT. | 1 kg per Pack Qty.
Art. No. HP18.2
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€229.80/Pack Qty.
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€217.71/Pack Qty.
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Product details
Fraser Half Broth (Base) ISO 11133, ISO 11290-1, for microbiology
Fraser Broth including esculin. With reduced amounts of acriflavine and nalidixic acid.
Technical Information
Certified according to |
ISO 11290-1 ISO 11133 |
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Fraser Half Broth (Base)
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Art. No. | Pack Qty. | Pack. | Price | Quantity | |
---|---|---|---|---|---|
HP18.1 | 500 g | plastic |
€134.40 |
|
|
HP18.2 | 1 kg | plastic |
€241.90 |
|
|
HP18.3 | 2.5 kg | plastic |
€568.70 |
|
|
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Downloads / MSDS
Certificates of Analysis
Guarantee analysis
Pancreatic digest of casein | 5 g/l |
Meat peptone | 5 g/l |
Beef extract | 5 g/l |
Yeast extract | 5 g/l |
Sodium chloride | 20 g/l |
Disodium hydrogen phosphate dihydrate | 12 g/l |
Potassium dihydrogen phosphate | 1,35 g/l |
Lithium chloride | 3 g/l |
Esculin | 1 g/l |
Acriflavine | 0,0125 g/l |
Nalidixic acid | 0,01 g/l |
pH value | 7,2 ±0,2 |