Sabouraud 4 % Glucose Agar, 1 kg
Transport temp. ambient temp.
Application: Use 65 g for 1 l agar.
excl. VAT. | 1 kg per Pack Qty.
Art. No. X932.2
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Sabouraud 4 % Glucose Agar Ph.Eur., ISO 11133, ISO 16212, for microbiology
Recommended by the Harmonized Method (Ph.Eur. 6.0, 2.6.13.B) for growth and identification of Candida albicans.
A: Aspergillus brasiliensis.
B: Candida albicans.
|Checked according to pharmacopoeia||Ph.Eur.|
|Certified according to||
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|Meat and casein peptone||10 g/l|
|Glucose monohydrate||40 g/l|
|pH value||5,6 ±0,2|