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- Hygiene monitoring
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- Nutrient media for the examination of water
Violet Red Bile Agar with Glucose, 500 g
Ph. Eur., ISO 11133, ISO 21528, for microbiology
VRBD Agar, Violet Red Bile Glucose Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0)
MacConkey Broth
Ph. Eur., USP, for microbiology
Broth medium G (Ph. Eur. 6.0), MacConkey Broth (Ph.Eur. 6.3, 7.0, 8.0 and 9.0)
Yeast Extract Agar, 500 g
DEV, EN ISO 6222, ISO 11133, for microbiology
Water Plate Count Agar, WPCA
Rappaport Vassiliadis Broth
Ph. Eur., for microbiology
R10 Broth, RVS Broth, Rappaport Vassiliadis Salmonella Enrichment Broth (Ph. Eur. 6.3, 7.0, 8.0 and 9.0)
TTC Chapman Agar (with sodium heptadecylsulphate) (Base)
DEV, ISO 11133, for microbiology
Chapman TTC Agar, Chapman Lactose Agar, TTC Tergitol 7 Agar
Legionella Agar (Base)
ISO 11133, EN ISO 11731-2, for microbiology
GVCP Agar (Base), BCYE Agar (Base)
Violet Red Bile Agar with Glucose, 500 g
Ph. Eur., ISO 11133, ISO 21528, for microbiology
VRBD Agar, Violet Red Bile Glucose Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0)
MacConkey Broth
Ph. Eur., USP, for microbiology
Broth medium G (Ph. Eur. 6.0), MacConkey Broth (Ph.Eur. 6.3, 7.0, 8.0 and 9.0)
Yeast Extract Agar, 500 g
DEV, EN ISO 6222, ISO 11133, for microbiology
Water Plate Count Agar, WPCA
Rappaport Vassiliadis Broth
Ph. Eur., for microbiology
R10 Broth, RVS Broth, Rappaport Vassiliadis Salmonella Enrichment Broth (Ph. Eur. 6.3, 7.0, 8.0 and 9.0)
TTC Chapman Agar (with sodium heptadecylsulphate) (Base)
DEV, ISO 11133, for microbiology
Chapman TTC Agar, Chapman Lactose Agar, TTC Tergitol 7 Agar
Legionella Agar (Base)
ISO 11133, EN ISO 11731-2, for microbiology
GVCP Agar (Base), BCYE Agar (Base)
Violet Red Bile Agar with Glucose, 500 g
Ph. Eur., ISO 11133, ISO 21528, for microbiology
VRBD Agar, Violet Red Bile Glucose Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0)
MacConkey Broth
Ph. Eur., USP, for microbiology
Broth medium G (Ph. Eur. 6.0), MacConkey Broth (Ph.Eur. 6.3, 7.0, 8.0 and 9.0)
Yeast Extract Agar, 500 g
DEV, EN ISO 6222, ISO 11133, for microbiology
Water Plate Count Agar, WPCA
Rappaport Vassiliadis Broth
Ph. Eur., for microbiology
R10 Broth, RVS Broth, Rappaport Vassiliadis Salmonella Enrichment Broth (Ph. Eur. 6.3, 7.0, 8.0 and 9.0)
TTC Chapman Agar (with sodium heptadecylsulphate) (Base)
DEV, ISO 11133, for microbiology
Chapman TTC Agar, Chapman Lactose Agar, TTC Tergitol 7 Agar
Legionella Agar (Base)
ISO 11133, EN ISO 11731-2, for microbiology
GVCP Agar (Base), BCYE Agar (Base)
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