Technical Data Sheet
Columbia Agar (Base), 1 kg
From Carl ROTH
acc. to Ph. Eur./USP, ISO 10272, ISO 11133, for microbiology
Related products
Pack Qty.
Pack.
Medium Q (Ph. Eur. 6.0), Columbia Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0), Columbia Blood Agar (Base)
Storage temp. +15 to +25 °C
Transport temp. ambient temp.
WGK 1
Transport temp. ambient temp.
WGK 1
Application: Use 42.5 g for 1 l agar. If required, add 50-110 ml defibr. blood.
For cultivation of fastidious and non-fastidious microorganisms, also for Mycoplasms.
For cultivation of fastidious and non-fastidious microorganisms, also for Mycoplasms.
Composition corresponds to Ph. Eur. and USP
€263.40/Pack Qty.
excl. VAT. | 1 kg per Pack Qty.
Art. No. X919.2
In stock
Delivery fast, simple and reliable!
from 6 Pack Qty.
€250.23/Pack Qty.
from 24 Pack Qty.
€237.06/Pack Qty.
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Product details
Columbia Agar (Base) acc. to Ph. Eur./USP, ISO 10272, ISO 11133, for microbiology
Composition corresponds to Ph. Eur. and USP
Technical Information
| Verification of |
undemanding microorganisms demanding microorganisms Escherichia coli Salmonella enteritidis Staphylococcus aureus |
| Application |
growth Selective isolation Detection of hemolytic reactions |
| Certified according to |
ISO 10272 ISO 11133 |
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Columbia Agar (Base)
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| Art. No. | Pack Qty. | Pack. | Price | Quantity | |
|---|---|---|---|---|---|
| X919.1 | 500 g | plastic |
€138.70 |
|
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| X919.2 | 1 kg | plastic |
€263.40 |
|
|
|
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Downloads / MSDS
Certificates of Analysis
Guarantee analysis
| Casein peptone (Pancreas hydrolysate) | 10 g/l |
| Meat peptone (Pepsin hydrolysate) | 5 g/l |
| Heart peptone (Pancreas hydrolysate) | 3 g/l |
| Yeast extract | 5 g/l |
| Corn starch | 1 g/l |
| Sodium chloride (NaCl) | 5 g/l |
| Agar | 13,5 g/l |
| pH value | 7,3 ±0,2 |