Technical Data Sheet
Alkaline phosphatase, 10 KU
Density (D) 1,1 g/cm³
Storage temp. +4 °C
WGK 1
CAS No. 9001-78-9
EG-Nr. 232-631-4
€727.00/Pack Qty.
excl. VAT. | 1 unit(s) per Pack Qty.
Art. No. 6024.1
Product details
Alkaline phosphatase ≥2 000 Glycin U/mg protein (approx. 6000 DEA U/mg protein)
The alkaline phosphatase is supplied as a solution in glycerol, Tris-HCl, MgCl2, and ZnCl2 (pH approx. 7.6). The detailed composition can be found in the specification or the certificate of analysis.
One glycine unit (U) is defined as the amount of enzyme that catalyzes the hydrolysis of one µmole of p-nitrophenyl phosphate per min at pH 9.6 and 25 °C (glycine buffer).
| Instructions for use, addition | Do not freeze. |
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| Art. No. | Pack Qty. | Pack. | Packaging | Price | Quantity | |
|---|---|---|---|---|---|---|
| 6024.1 | 1 unit(s) | plastic | 10 KU |
€727.00 |
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Downloads / MSDS
General information
Enzyme: a neoclassical, Greek artificial word ενζυμου, énzymon, derived from εν-, en- (in-) and ζυμη, zýmé (yeast, sourdough, archaic)
Ferments: comes from the Latin fermentum (ferments, sourdough)
There are six classes in which all enzymes are classified according to the particular reaction they catalyse:
• Oxidoreductases (catalyse redox reactions)
• Transferases (transfer functional groups among substrates)
• Hydrolases (cleave bonds via addition of water)
• Lyases/Synthases (cleave or synthesise complex products out of basic substrates without cleavage of ATP)
• Isomerases (transform chemical isomers)
• Ligases/Synthetases (cleave or synthesise complex products out of basic substrates via cleavage of ATP)
Certificates of Analysis
Type analysis
| Appearance | clear, almost colourless solution |
| Activity (powder) | ≥2000 Glycin U/mg Protein |
| Activity | ≥35000 Glycin U/ml |
| Protein concentration | 10-20 mg/ml |