
Sabouraud 4 % Glucose Agar (with chloroamphenicol)
for microbiology
Related products
Pack Qty.
Pack.
Storage temp. +15 to +25 °C
Transport temp. ambient temp.
WGK 1
Transport temp. ambient temp.
WGK 1
For selective isolation of yeasts and pathogenic fungi.
Application: Use 65,5 g for 1 l agar.
Application: Use 65,5 g for 1 l agar.
€74.90/Pack Qty.
excl. VAT. | 500 g per Pack Qty.
Art. No. X933.1
In stock
Free of shipping costs from 125 €
24 hour direct shipment
from 6 Pack Qty.
€71.16/Pack Qty.
from 24 Pack Qty.
€67.41/Pack Qty.
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Personal technical advice on this product

Ms Hübner
+49 721 5606 - 1034
j.huebner@carlroth.de
Auskunft zu Lieferzeiten, verfügbaren
Mengen, Angeboten, Mustern, etc.
erhalten Sie unter +49 721 5606 - 515
Auskunft zu Lieferzeiten, verfügbaren
Mengen, Angeboten, Mustern, etc.
erhalten Sie unter +49 721 5606 - 515
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Sabouraud 4 % Glucose Agar (with chloroamphenicol)
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Order No. | Pack Qty. | Pack. | Price | Quantity | ||
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X933.1 | 500 g | plastic | €74.90 |
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Downloads
Certificates of Analysis
Composition
Meat and casein peptone | 10 g/l |
Glucose | 40 g/l |
Chloroamphenicol | 0,5 g/l |
Agar | 15 g/l |
pH value | 5,6 ±0,2 |