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Bovine Serum Albumin (BSA) Fraction V, NZ-Origin, 500 g
Storage temp. +4 °C
WGK 1
CAS No. 9048-46-8
EG-Nr. 232-936-2
Recommended if BSA with origin Australia or New Zealand is required.
Wide range of applications, e.g. as protein standard or blocking reagent.
806,25 €/VE
Excl. btw | 500 g Per VE
Bestelnr. 8076.3
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Productdetails
For purification of this Albumin an extensive heat-shock/diafiltration method is used, which has been shown to bring more highly purified products than the standard process acc. to Cohn. The process is taking place in a closed system.
Molar extinction coefficient: 4,4x104 L x mol-1 x cm-1 (acc. to 0,667 L x mol-1 x cm-1 for a 0,1 % solution).
Bovine Serum Albumin (BSA) Fraction V, NZ-Origin ≥98 %
Very suitable for all standard applications where a high quality albumin is to be used that does not meet any special requirements. Suitable for immunoassays, as blocking reagent, for stabilising enzymes and antibodies, for industrial applications on a large scale and much more.
| Gebruikstip | for biochemistry and molecular biology |
- Tussentotaal: 0.00
| Bestelnr. | VE | Verp. | Prijs | Hoeveelheid | |
|---|---|---|---|---|---|
| 8076.1 | 10 g | plastic |
36,45 € |
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| 8076.2 | 50 g | plastic |
111,30 € |
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| 8076.3 | 500 g | plastic |
806,25 € |
|
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| 8076.4 | 200 g | plastic |
370,90 € |
|
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| 8076.5 | 1 kg | plastic |
1.327,65 € |
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- Tussentotaal: 0.00
Downloads / MSDS
Algemene informatie
Molar extinction coefficient: 4,4x104 L x mol-1 x cm-1 (acc. to 0,667 L x mol-1 x cm-1 for a 0,1 % solution).
BSA is a soluble monomeric protein with a molecular weight of 66.5 kDa. It is synthesized in the liver and extracted from the blood of cattle. In the bloodstream it serves as a binding and transport protein. BSA is used as a standard in protein quantification, as a blocking reagent, as a satabilizer in molecular applications and as a nutrient additive in cell cultures.
Purification process
The purification of the BSA is carried out using a far-reaching heat shock/diafiltration method that produces higher purity albumins than the usual Cohn crystallization. The process takes place in a closed system.
Albumin, NZ-Origin is particularly recommended when procedural regulations require the use of albumin of guaranteed origin Australia or New Zealand.
BSA, US-Origin is particularly recommended if the use of albumin with certified US-Origin is dictated by process regulations.
Albumin of European origin is produced from blood of European cattle herds. It is excellent for use in all assays and products manufactured for regions outside the USA, Australia and New Zealand.
Analysecertificaten
Guarantee analysis
| Appearance | beige, fine powder |
| Assay (HPLC) | ≥98 % |
| Solution (2 % in H2O) | clear |
| pH value (2 % in H2O) | 6,5-7,6 |
| Loss on drying | ≤6 % |
| Sulphated ash | ≤3 % |
| Nitrogen (N) | ≥14 % |
| Fat | ≤1 % |
| Origin | Australia/New Zealand |