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- Microbiology
- Dehydrated Nutrient Media for Microbiology
- Media for Yeasts and Moulds
Categorie
- Life Science
- > Microbiology
- > > Dehydrated Nutrient Media for Microbiology
- > > > Media for Yeasts and Moulds (28)
Beschikbare producten
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Sabouraud 2 % Glucose Broth
Ph. Eur., for microbiology
Sabouraud Dextrose Broth (Ph. Eur. 6.3, 7.0, 8.0 and 9.0), Sabouraud Glucose Medium (Ph. Eur. 6.0)
Sabouraud 4 % Glucose Agar (with chloroamphenicol)
Ph. Eur., ISO 11133, ISO 16212, for microbiology
Agar medium C with chloroamphenicol (Ph. Eur. 6.0)
Sabouraud 4 % Glucose Agar, 1 kg
Ph. Eur., ISO 11133, ISO 16212, for microbiology
Sabouraud Dextrose Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0), Agar medium C (Ph. Eur. 6.0)
Dichlorane Bengal Red Agar (with chloroamphenicol)
ISO 11133, ISO 21527-1, for microbiology
DRBC Agar
Potato Extract Glucose Agar, 1 kg
Ph. Eur., for microbiology
Potato Dextrose Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0), PDA
Sabouraud 2 % Glucose Broth, granulated
Ph. Eur., granulated, for microbiology
Sabouraud Dextrose Broth (Ph. Eur. 6.3, 7.0, 8.0 and 9.0), Sabouraud Glucose Medium (Ph. Eur. 6.0)
Sabouraud 2 % Glucose Broth
Ph. Eur., for microbiology
Sabouraud Dextrose Broth (Ph. Eur. 6.3, 7.0, 8.0 and 9.0), Sabouraud Glucose Medium (Ph. Eur. 6.0)
Sabouraud 4 % Glucose Agar (with chloroamphenicol)
Ph. Eur., ISO 11133, ISO 16212, for microbiology
Agar medium C with chloroamphenicol (Ph. Eur. 6.0)
Sabouraud 4 % Glucose Agar, 1 kg
Ph. Eur., ISO 11133, ISO 16212, for microbiology
Sabouraud Dextrose Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0), Agar medium C (Ph. Eur. 6.0)
Dichlorane Bengal Red Agar (with chloroamphenicol)
ISO 11133, ISO 21527-1, for microbiology
DRBC Agar
Potato Extract Glucose Agar, 1 kg
Ph. Eur., for microbiology
Potato Dextrose Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0), PDA
Sabouraud 2 % Glucose Broth, granulated
Ph. Eur., granulated, for microbiology
Sabouraud Dextrose Broth (Ph. Eur. 6.3, 7.0, 8.0 and 9.0), Sabouraud Glucose Medium (Ph. Eur. 6.0)
Sabouraud 2 % Glucose Broth
Ph. Eur., for microbiology
Sabouraud Dextrose Broth (Ph. Eur. 6.3, 7.0, 8.0 and 9.0), Sabouraud Glucose Medium (Ph. Eur. 6.0)
Sabouraud 4 % Glucose Agar (with chloroamphenicol)
Ph. Eur., ISO 11133, ISO 16212, for microbiology
Agar medium C with chloroamphenicol (Ph. Eur. 6.0)
Sabouraud 4 % Glucose Agar, 1 kg
Ph. Eur., ISO 11133, ISO 16212, for microbiology
Sabouraud Dextrose Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0), Agar medium C (Ph. Eur. 6.0)
Dichlorane Bengal Red Agar (with chloroamphenicol)
ISO 11133, ISO 21527-1, for microbiology
DRBC Agar
Potato Extract Glucose Agar, 1 kg
Ph. Eur., for microbiology
Potato Dextrose Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0), PDA
Sabouraud 2 % Glucose Broth, granulated
Ph. Eur., granulated, for microbiology
Sabouraud Dextrose Broth (Ph. Eur. 6.3, 7.0, 8.0 and 9.0), Sabouraud Glucose Medium (Ph. Eur. 6.0)
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