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Carrez solution I
for the determination of sugar and starch
H318-H412
causes serious eye damage, harmful to aquatic life with long lasting effects
P273 P280 P305+P351+P338 P337+P313
avoid release to the environment, wear protective gloves/eye protection, IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing, if eye irritation persists: Get medical advice/attention
Verwante producten
VE
Verp.
Zinc acetate and acetic acid solution
Density (D) 1,11 g/cm³
Boiling point (bp) 100 °C
WGK 3
Boiling point (bp) 100 °C
WGK 3
48,95 €/VE
Excl. btw | 500 ml Per VE
Bestelnr. 9944.1
Op voorraad
Vrij van verzendingskosten vanaf 250 €
Snelle en betrouwbare levering!
Vanaf 6 VE
46,50 €/VE
Vanaf 24 VE
44,06 €/VE
In het winkelmandje
In het winkelmandje
Carrez solution I
Geselecteerde hoeveelheid:
0
- Tussentotaal: 0.00
In het winkelmandje
| Bestelnr. | VE | Verp. | Prijs | Hoeveelheid | |
|---|---|---|---|---|---|
| 9944.1 | 500 ml | plastic |
48,95 € |
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Op voorraad
Beschikbaar
In bestelling
Niet meer verkrijgbaar
Leveringsdatum onbekend
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Geselecteerde hoeveelheid:
0
- Tussentotaal: 0.00
In het winkelmandje
Downloads / MSDS
Algemene informatie
Carrez clarification:
The Carrez clarification technique is used primarily in sugar analysis to eliminate turbidity. Two solutions in equal parts are added to the solution to be clarified, which removes any disruptive colloids.