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Yeast Extract, 250 g
Boiling point (bp) 105 °C
Storage temp. +15 to +25 °C
Transport temp. ambient temp.
WGK 1
CAS No. 8013-01-2
EG-Nr. 232-387-9
55,40 €/VE
Excl. btw | 250 g Per VE
Bestelnr. 2363.1
Productdetails
Yeast Extract powdered, for bacteriology
Water-soluble. Produced through aqueous extraction of autolysed brewer’s yeast. High content of vitamins. Ideal, therefore, in many standard nutrient media, e.g. LB-medium as for vitamins, carbohydrates, and amino acids.
- Tussentotaal: 0.00
| Bestelnr. | VE | Verp. | Prijs | Hoeveelheid | |
|---|---|---|---|---|---|
| 2363.1 | 250 g | plastic |
55,40 € |
|
|
| 2363.2 | 1 kg | plastic |
192,45 € |
|
|
| 2363.3 | 500 g | plastic |
101,60 € |
|
|
| 2363.4 | 2,5 kg | plastic |
360,15 € |
|
|
| 2363.5 | 5 kg | plastic |
639,65 € |
|
|
| 2363.7 | 10 kg | plastic |
1.041,70 € |
|
|
|
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- Tussentotaal: 0.00
Downloads / MSDS
Analysecertificaten
Guarantee analysis
| Total nitrogen | ≥8 % |
| Amino nitrogen | 4.8-6.3 % |
| Ratio AN/TN | 41-60 |
| Loss on drying | ≤6 % |
| Ash | ≤18 % |
| pH (5 % in H2O) | 6.4-7.4 |
| Solubility (5 % in H2O) | clear |