-
Laboratoriumbenodigdheden
Back
- Algemeen verbruiksmateriaal, vaatje, laboratoriumglas
- Arbeidsveiligheid, veiligheid
- Chromatografie
- Filtratie, waterbehandeling, dialyse
- Laboratoriumapparaten
- Liquid Handling, vacuümtechniek
- Meettechniek
- Microbiologie, moleculaire biologie, celcultuur
- Microscopie, histologie, instrumenten
- Optische instrumenten en lichten
- Reiniging, onderhoud, hulpmiddel
- Transport, opslag en laboratoriumuitrusting
- Life Science
- Chemicals
- Applications
- Performance Materials
- 3D Printing
-
- Home
- Applications
- Milieu-analytica
- Microbiologisch onderzoek
- Gehydrateerde kweekmedia
Categorie
- Applications
- > Milieu-analytica
- > > Microbiologisch onderzoek
- > > > Gehydrateerde kweekmedia (85)
- Kweekmedia voor bodemkiemen (11)
- Kweekmedia voor levensmiddelkiemen (31)
- Kweekmedia voor waterkiemen (43)
Beschikbare producten
Gecertificeerd conform
ABC
Toepassingsgebied
Kwaliteit
Mossel EE Broth
Ph. Eur., for microbiology
Enriched broth medium E (Ph.Eur. 6.0), Enterobacteria enrichment broth-Mossel (Ph.Eur. 6.3, 7.0, 8.0 and 9.0)
Sabouraud 4 % Glucose Agar (with chloroamphenicol)
Ph. Eur., ISO 11133, ISO 16212, for microbiology
Agar medium C with chloroamphenicol (Ph. Eur. 6.0)
Cetrimide Agar (Base)
Ph. Eur., ISO 22717, for microbiology
Agar medium N (Ph. Eur. 6.0), CTM, Cetrimide Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0)
XLD-Agar, 500 g
Ph. Eur., USP, for microbiology
Agarmedium K (Ph. Eur. 6.0), Agarmedium with Xylose, Lysin and Desoxycholat (Ph.Eur. 6.3, 7.0, 8.0 and 9.0), Xylose Lysine Desoxycholate Agar
Reinforced Clostridial Medium
Ph. Eur., for microbiology
Medium P (Ph. Eur. 6.0), Reinforced Medium for Clostridia (Ph. Eur. 6.3, 7.0, 8.0 and 9.0), RCM
Dichlorane Bengal Red Agar (with chloroamphenicol)
ISO 11133, ISO 21527-1, for microbiology
DRBC Agar
Sabouraud 4 % Glucose Agar, 1 kg
Ph. Eur., ISO 11133, ISO 16212, for microbiology
Sabouraud Dextrose Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0), Agar medium C (Ph. Eur. 6.0)
Yeast Extract Agar, 500 g
DEV, EN ISO 6222, ISO 11133, for microbiology
Water Plate Count Agar, WPCA
Legionella Agar (Base)
ISO 11133, EN ISO 11731-2, for microbiology
GVCP Agar (Base), BCYE Agar (Base)
Mossel EE Broth
Ph. Eur., for microbiology
Enriched broth medium E (Ph.Eur. 6.0), Enterobacteria enrichment broth-Mossel (Ph.Eur. 6.3, 7.0, 8.0 and 9.0)
Sabouraud 4 % Glucose Agar (with chloroamphenicol)
Ph. Eur., ISO 11133, ISO 16212, for microbiology
Agar medium C with chloroamphenicol (Ph. Eur. 6.0)
Cetrimide Agar (Base)
Ph. Eur., ISO 22717, for microbiology
Agar medium N (Ph. Eur. 6.0), CTM, Cetrimide Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0)
XLD-Agar, 500 g
Ph. Eur., USP, for microbiology
Agarmedium K (Ph. Eur. 6.0), Agarmedium with Xylose, Lysin and Desoxycholat (Ph.Eur. 6.3, 7.0, 8.0 and 9.0), Xylose Lysine Desoxycholate Agar
Reinforced Clostridial Medium
Ph. Eur., for microbiology
Medium P (Ph. Eur. 6.0), Reinforced Medium for Clostridia (Ph. Eur. 6.3, 7.0, 8.0 and 9.0), RCM
Dichlorane Bengal Red Agar (with chloroamphenicol)
ISO 11133, ISO 21527-1, for microbiology
DRBC Agar
Sabouraud 4 % Glucose Agar, 1 kg
Ph. Eur., ISO 11133, ISO 16212, for microbiology
Sabouraud Dextrose Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0), Agar medium C (Ph. Eur. 6.0)
Yeast Extract Agar, 500 g
DEV, EN ISO 6222, ISO 11133, for microbiology
Water Plate Count Agar, WPCA
Legionella Agar (Base)
ISO 11133, EN ISO 11731-2, for microbiology
GVCP Agar (Base), BCYE Agar (Base)
Mossel EE Broth
Ph. Eur., for microbiology
Enriched broth medium E (Ph.Eur. 6.0), Enterobacteria enrichment broth-Mossel (Ph.Eur. 6.3, 7.0, 8.0 and 9.0)
Sabouraud 4 % Glucose Agar (with chloroamphenicol)
Ph. Eur., ISO 11133, ISO 16212, for microbiology
Agar medium C with chloroamphenicol (Ph. Eur. 6.0)
Cetrimide Agar (Base)
Ph. Eur., ISO 22717, for microbiology
Agar medium N (Ph. Eur. 6.0), CTM, Cetrimide Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0)
XLD-Agar, 500 g
Ph. Eur., USP, for microbiology
Agarmedium K (Ph. Eur. 6.0), Agarmedium with Xylose, Lysin and Desoxycholat (Ph.Eur. 6.3, 7.0, 8.0 and 9.0), Xylose Lysine Desoxycholate Agar
Reinforced Clostridial Medium
Ph. Eur., for microbiology
Medium P (Ph. Eur. 6.0), Reinforced Medium for Clostridia (Ph. Eur. 6.3, 7.0, 8.0 and 9.0), RCM
Dichlorane Bengal Red Agar (with chloroamphenicol)
ISO 11133, ISO 21527-1, for microbiology
DRBC Agar
Sabouraud 4 % Glucose Agar, 1 kg
Ph. Eur., ISO 11133, ISO 16212, for microbiology
Sabouraud Dextrose Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0), Agar medium C (Ph. Eur. 6.0)
Yeast Extract Agar, 500 g
DEV, EN ISO 6222, ISO 11133, for microbiology
Water Plate Count Agar, WPCA
Legionella Agar (Base)
ISO 11133, EN ISO 11731-2, for microbiology
GVCP Agar (Base), BCYE Agar (Base)
In het winkelmandje