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Vanillin
From
Carl ROTH
ROTI®Calipure melting point standard 81-83 °C
4-Hydroxy-3-methoxy-benzaldehyde
Violet Red Bile Agar with Glucose, granulated
From
Carl ROTH
acc. to Ph. Eur./USP, granulated, for microbiology
VRBD Agar, Violet Red Bile Glucose Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0)
Violet Red Bile Agar with Glucose, 500 g
From
Carl ROTH
acc. to Ph. Eur./USP, ISO 11133, ISO 21528, for microbiology
VRBD Agar, Violet Red Bile Glucose Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0)
Violet Red Bile Agar with Dextrose and Lactose
From
Carl ROTH
for microbiology
Agar medium F (Ph. Eur. 6.0)
Vanillin
From
Carl ROTH
ROTI®Calipure melting point standard 81-83 °C
4-Hydroxy-3-methoxy-benzaldehyde
Violet Red Bile Agar with Glucose, granulated
From
Carl ROTH
acc. to Ph. Eur./USP, granulated, for microbiology
VRBD Agar, Violet Red Bile Glucose Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0)
Violet Red Bile Agar with Glucose, 500 g
From
Carl ROTH
acc. to Ph. Eur./USP, ISO 11133, ISO 21528, for microbiology
VRBD Agar, Violet Red Bile Glucose Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0)
Violet Red Bile Agar with Dextrose and Lactose
From
Carl ROTH
for microbiology
Agar medium F (Ph. Eur. 6.0)
Vanillin
From
Carl ROTH
ROTI®Calipure melting point standard 81-83 °C
4-Hydroxy-3-methoxy-benzaldehyde
Violet Red Bile Agar with Glucose, granulated
From
Carl ROTH
acc. to Ph. Eur./USP, granulated, for microbiology
VRBD Agar, Violet Red Bile Glucose Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0)
Violet Red Bile Agar with Glucose, 500 g
From
Carl ROTH
acc. to Ph. Eur./USP, ISO 11133, ISO 21528, for microbiology
VRBD Agar, Violet Red Bile Glucose Agar (Ph.Eur. 6.3, 7.0, 8.0 and 9.0)
Violet Red Bile Agar with Dextrose and Lactose
From
Carl ROTH
for microbiology
Agar medium F (Ph. Eur. 6.0)
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