Technical Data Sheet
Casein, 500 g
≥95 %, alkali-soluble
Pack Qty.
Pack.
Melting point (mp) 280 °C
WGK 1
CAS No. 9000-71-9
EG-Nr. 232-555-1
WGK 1
CAS No. 9000-71-9
EG-Nr. 232-555-1
€149.45/Pack Qty.
excl. VAT. | 500 g per Pack Qty.
Art. No. 7555.1
In production
from 6 Pack Qty.
€141.98/Pack Qty.
from 24 Pack Qty.
€134.50/Pack Qty.
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Casein
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Art. No. | Pack Qty. | Pack. | Price | Quantity | |
---|---|---|---|---|---|
7555.1 | 500 g | plastic |
€149.45 |
|
|
7555.2 | 100 g | plastic |
€36.45 |
|
|
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Downloads / MSDS
Certificates of Analysis
Type analysis
Assay (ex N, dry substance) | ≥95 % |
Ash content (800 °C) | ≤3 % |
Loss on drying (105 °C) | ≤10 % |
Free acid (as lactic acid) | ≤1.5 % |
Particle size (<315 μm) | ≥95 % |
Fat | ≤1.0 % |
Glucose (TLC) | ≤0.2 % |
Lactose (TLC) | ≤0.5 % |
Microbiological assay | complies |