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- Chemicals
- Inorganic & Analytical Reagents
- Analysis of Food
- Determination of Sugar
Category
- Chemicals
- > Inorganic & Analytical Reagents
- > > Analysis of Food
- > > > Determination of Sugar (101)
- Barfoed’s test (13)
- Benedict reagent (1)
- Carrez clarification (2)
- Enzymatic determination of sucrose and glucose according to DIN 10326 (40)
- Fehling’s test (2)
- Luff-Schoorl method (1)
- Molisch’s test (15)
- Selivanov’s test (17)
- Sugar determination according to Horne (6)
- Tollens’ test / silver-mirror test (8)
Roth Offer
Ammonia solution, 1 l, glass
ROTIPURAN® 30 %, p.a., ACS
Salmiac solution, Ammonium hydroxide solution
Acetic acid, 2.5 l, plastic
ROTIPURAN® 100 %, p.a.
Glacial acetic acid, Methanecarboxylic acid, Ethanoic acid
NADP disodium salt, 1 g
≥85 %, for biochemistry
ß-Nicotine amideadenine dinucleotide phosphate disodium salt, NADP-Na2
Potassium hexacyanoferrate(II) trihydrate, 2.5 kg
≥99 %, p.a., ACS, ISO
Potassium ferrocyanide, Yellow prussiate of potash, Potassium ferrocyanide trihydrate
Ammonia solution, 1 l, glass
ROTIPURAN® 30 %, p.a., ACS
Salmiac solution, Ammonium hydroxide solution
Acetic acid, 2.5 l, plastic
ROTIPURAN® 100 %, p.a.
Glacial acetic acid, Methanecarboxylic acid, Ethanoic acid
NADP disodium salt, 1 g
≥85 %, for biochemistry
ß-Nicotine amideadenine dinucleotide phosphate disodium salt, NADP-Na2
Potassium hexacyanoferrate(II) trihydrate, 2.5 kg
≥99 %, p.a., ACS, ISO
Potassium ferrocyanide, Yellow prussiate of potash, Potassium ferrocyanide trihydrate
Ammonia solution, 1 l, glass
ROTIPURAN® 30 %, p.a., ACS
Salmiac solution, Ammonium hydroxide solution
Acetic acid, 2.5 l, plastic
ROTIPURAN® 100 %, p.a.
Glacial acetic acid, Methanecarboxylic acid, Ethanoic acid
NADP disodium salt, 1 g
≥85 %, for biochemistry
ß-Nicotine amideadenine dinucleotide phosphate disodium salt, NADP-Na2
Potassium hexacyanoferrate(II) trihydrate, 2.5 kg
≥99 %, p.a., ACS, ISO
Potassium ferrocyanide, Yellow prussiate of potash, Potassium ferrocyanide trihydrate
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