Technical Data Sheet
Salmonella chromogenic Agar, 500 g
for microbiology
Pack Qty.
Pack.
Storage temp. +4 °C
WGK 1
WGK 1
Application: Use 37.1 g for 1 l agar.
For isolation of Salmonella from foods, waters and other samples.
For isolation of Salmonella from foods, waters and other samples.
€1,773.75/Pack Qty.
excl. VAT. | 500 g per Pack Qty.
Art. No. CL46.1
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€1,685.06/Pack Qty.
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Product details
Salmonella chromogenic Agar for microbiology
Staining of species:
Salmonella magenta (by reaction of the β-D-galactosidase), E. coli turquoise (by reaction of the β-D-glucuronidase) other Enterobacteriaceae clear or inhibited
Salmonella magenta (by reaction of the β-D-galactosidase), E. coli turquoise (by reaction of the β-D-glucuronidase) other Enterobacteriaceae clear or inhibited
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Salmonella chromogenic Agar
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Art. No. | Pack Qty. | Pack. | Price | Quantity | |
---|---|---|---|---|---|
CL46.1 | 500 g | plastic |
€1,773.75 |
|
|
CL46.2 | 100 g | plastic |
€385.95 |
|
|
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Downloads / MSDS
Certificates of Analysis
Composition
Sodium citrate | 8,5 g/l |
Casein peptone | 5 g/l |
Beef extract | 5 g/l |
Chromogene Mixture | 5,81 g/l |
Agar | 12,8 g/l |
pH value | 7,2 ±0,2 |