Rappaport Vassiliadis Broth
Transport temp. ambient temp.
Application: Use 27,1 g for 1 l broth.
excl. VAT. | 500 g per Pack Qty.
Art. No. CL03.1
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Rappaport Vassiliadis Broth Ph.Eur., for microbiology
Recommended by the Harmonized Method (Ph.Eur. 6.0, 2.6.13.B) for proliferation of Salmonella.
This particular formulation is a slight modification of the original medium developed by Rappaport (Rappaport et al., 1956, J. Clin. Pathol. 9: 261-1).
|Checked according to pharmacopoeia||Ph.Eur.|
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|Anhydrous magnesium chloride||13,58 g/l|
|Sodium chloride (NaCl)||8,0 g/l|
|Soy peptone||4,5 g/l|
|Potassium dihydrogen phosphate||0,6 g/l|
|di-Potassium hydrogen phosphate||0,4 g/l|
|Malachite green||0,036 g/l|
|pH value||5,2 ±0,2|