Technical Data Sheet
Peptone ex pea, 250 g
for microbiology
Pack Qty.
Pack.
Density (D) 0,184 g/cm³
Melting point (mp) 241,2 °C
Storage temp. +15 to +25 °C
Transport temp. ambient temp.
WGK 1
CAS No. 100209-45-8
EG-Nr. 309-353-8
Melting point (mp) 241,2 °C
Storage temp. +15 to +25 °C
Transport temp. ambient temp.
WGK 1
CAS No. 100209-45-8
EG-Nr. 309-353-8
The nitrogen-rich peptone from peas is produced by the enzymatic hydrolysis from non-genetically modified plants. As an alternative to soy peptone, it is used in media for fastidious microorganisms in industry, in cell culture or in microbiological analysis.
€99.90/Pack Qty.
excl. VAT. | 250 g per Pack Qty.
Art. No. 2122.1
In production
from 6 Pack Qty.
€94.90/Pack Qty.
from 24 Pack Qty.
€89.91/Pack Qty.
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Product details
Peptone ex pea for microbiology
The nitrogen-rich peptone from peas is produced by the enzymatic hydrolysis from non-genetically modified plants. As an alternative to soy peptone, it is used in media for fastidious microorganisms in industry, in cell culture or in microbiological analysis.
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Peptone ex pea
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| Art. No. | Pack Qty. | Pack. | Price | Quantity | |
|---|---|---|---|---|---|
| 2122.1 | 250 g | plastic |
€99.90 |
|
|
| 2122.2 | 500 g | plastic |
€192.45 |
|
|
|
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Downloads / MSDS
Certificates of Analysis
Type analysis
| Total nitrogen | ≥12 % |
| Amino nitrogen | ≥3,8 % |
| Loss on drying | ≤6 % |
| Ash | ≤16 % |
| pH value (5 % solution) | 6,7-7,7 |