-
Laboratoriumbenodigdheden
Back
- Algemeen verbruiksmateriaal, vaatje, laboratoriumglas
- Arbeidsveiligheid, veiligheid
- Chromatografie
- Filtratie, waterbehandeling, dialyse
- Laboratoriumapparaten
- Liquid Handling, vacuümtechniek
- Meettechniek
- Microbiologie, moleculaire biologie, celcultuur
- Microscopie, histologie, instrumenten
- Optische instrumenten en lichten
- Reiniging, onderhoud, hulpmiddel
- Transport, opslag en laboratoriumuitrusting
- Life Science
- Chemicals
- Applications
- Performance Materials
-
- Home
- Life Science
- Microbiology
Categorie
- Life Science
- > Microbiology
- > > Dehydrated Nutrient Media for Microbiology (278)
- Chromogenic Media (19)
- Granulated Nutrient Dry Media (36)
- Media acc. to Ph. Eur. (57)
- Media for Clostridia, Brucella & Campylobacter (9)
- Media for Coliforms and E.coli (30)
- Media for Enterobacteria (22)
- Media for Lactobacilli and Bacilli (14)
- Media for Pseudomonads, Legionellae & Listeriae (16)
- Media for Salmonella & Shigella (20)
- Media for Staphylo- & Streptococcus (11)
- Media for Water Analysis (35)
- Media for Whole Germ Analysis (55)
- Media for Yeasts and Moulds (28)
- Microbiological dry culture media (267)
- Special Media (43)
Beschikbare producten
ABC
ROTH for Future
Toepassingsgebied
Gecertificeerd conform
Legionella Agar (Base)
ISO 11133, EN ISO 11731-2, for microbiology
GVCP Agar (Base), BCYE Agar (Base)
Rappaport Vassiliadis Broth
Ph. Eur., for microbiology
R10 Broth, RVS Broth, Rappaport Vassiliadis Salmonella Enrichment Broth (Ph. Eur. 6.3, 7.0, 8.0 and 9.0)
Slanetz-Bartley Medium (with tetrazolium chloride)
DEV, ISO 7899-2:2000, ISO 11133, for microbiology
TSC Agar (Base)
DEV, EN ISO 7937:2004, ISO 11133, ISO 14189, for microbiology
Perfringens Agar, SFP-Agar, Tryptose Soy Citrate Agar, Clostridium perfringens-Agar
CASO Broth, 1 kg
Ph. Eur., USP, ISO 10273, ISO 11133, ISO 21871, for microbiology
Broth medium A (Ph. Eur. 6.0), TSB Broth, Casein Soya Bean Digest Broth (Ph. Eur. 6.3, 7.0, 8.0 and 9.0), Soy Peptone Broth, Tryptic Soy Broth
Legionella Agar (Base)
ISO 11133, EN ISO 11731-2, for microbiology
GVCP Agar (Base), BCYE Agar (Base)
Rappaport Vassiliadis Broth
Ph. Eur., for microbiology
R10 Broth, RVS Broth, Rappaport Vassiliadis Salmonella Enrichment Broth (Ph. Eur. 6.3, 7.0, 8.0 and 9.0)
Slanetz-Bartley Medium (with tetrazolium chloride)
DEV, ISO 7899-2:2000, ISO 11133, for microbiology
TSC Agar (Base)
DEV, EN ISO 7937:2004, ISO 11133, ISO 14189, for microbiology
Perfringens Agar, SFP-Agar, Tryptose Soy Citrate Agar, Clostridium perfringens-Agar
CASO Broth, 1 kg
Ph. Eur., USP, ISO 10273, ISO 11133, ISO 21871, for microbiology
Broth medium A (Ph. Eur. 6.0), TSB Broth, Casein Soya Bean Digest Broth (Ph. Eur. 6.3, 7.0, 8.0 and 9.0), Soy Peptone Broth, Tryptic Soy Broth
Legionella Agar (Base)
ISO 11133, EN ISO 11731-2, for microbiology
GVCP Agar (Base), BCYE Agar (Base)
Rappaport Vassiliadis Broth
Ph. Eur., for microbiology
R10 Broth, RVS Broth, Rappaport Vassiliadis Salmonella Enrichment Broth (Ph. Eur. 6.3, 7.0, 8.0 and 9.0)
Slanetz-Bartley Medium (with tetrazolium chloride)
DEV, ISO 7899-2:2000, ISO 11133, for microbiology
TSC Agar (Base)
DEV, EN ISO 7937:2004, ISO 11133, ISO 14189, for microbiology
Perfringens Agar, SFP-Agar, Tryptose Soy Citrate Agar, Clostridium perfringens-Agar
CASO Broth, 1 kg
Ph. Eur., USP, ISO 10273, ISO 11133, ISO 21871, for microbiology
Broth medium A (Ph. Eur. 6.0), TSB Broth, Casein Soya Bean Digest Broth (Ph. Eur. 6.3, 7.0, 8.0 and 9.0), Soy Peptone Broth, Tryptic Soy Broth
In het winkelmandje