Technical Data Sheet
Bengal Red Agar (with chloroamphenicol)
for microbiology
Pack Qty.
Pack.
RBC Agar
Storage temp. +15 to +25 °C
Transport temp. ambient temp.
WGK 3
Transport temp. ambient temp.
WGK 3
Application: Use 31.6 g for 1 l agar.
Standard-selective agar for counting yeast and food mould fungi.
Standard-selective agar for counting yeast and food mould fungi.
The addition of chloroamphenicol inhibits bacterial growth.
Bengal red limits the size and the spreading of fungal colonies, so that slow-growing species are not overgrown by fast-growing ones.
Bengal red limits the size and the spreading of fungal colonies, so that slow-growing species are not overgrown by fast-growing ones.
€160.20/Pack Qty.
excl. VAT. | 500 g per Pack Qty.
Art. No. AE24.1
In stock
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from 6 Pack Qty.
€152.19/Pack Qty.
from 24 Pack Qty.
€144.18/Pack Qty.
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Product details
Bengal Red Agar (with chloroamphenicol) for microbiology
The addition of chloroamphenicol inhibits bacterial growth.
Bengal red limits the size and the spreading of fungal colonies, so that slow-growing species are not overgrown by fast-growing ones.
Figure:
Aspergillus niger.
Aspergillus niger.
Technical Information
| Alternative name | RBC agar |
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Bengal Red Agar (with chloroamphenicol)
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| Art. No. | Pack Qty. | Pack. | Price | Quantity | |
|---|---|---|---|---|---|
| AE24.1 | 500 g | plastic |
€160.20 |
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Downloads / MSDS
Certificates of Analysis
Composition
| Peptone | 5 g/l |
| Glucose | 10 g/l |
| Potassium phosphate | 1 g/l |
| Magnesium sulphate (MgSO4) | 0,5 g/l |
| Chloroamphenicol | 0,1 g/l |
| Bengal red | 0,05 g/l |
| Agar | 15 g/l |
| pH value | 7,2 ±0,2 |