Technical Data Sheet
Sabouraud 4 % Glucose Agar (with chloroamphenicol)
for microbiology
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Pack Qty.
Pack.
Storage temp. +15 to +25 °C
Transport temp. ambient temp.
WGK 1
Transport temp. ambient temp.
WGK 1
Application: Use 65.5 g for 1 l agar.
For selective isolation of yeasts and pathogenic fungi.
For selective isolation of yeasts and pathogenic fungi.
€102.05/Pack Qty.
excl. VAT. | 500 g per Pack Qty.
Art. No. X933.1
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Art. No. | Pack Qty. | Pack. | Price | Quantity | |
---|---|---|---|---|---|
X933.1 | 500 g | plastic |
€102.05 |
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Downloads / MSDS
Certificates of Analysis
Composition
Meat and casein peptone | 10 g/l |
Glucose | 40 g/l |
Chloroamphenicol | 0,5 g/l |
Agar | 15 g/l |
pH value | 5,6 ±0,2 |